Archives: Glossary

Monounsaturated and Polyunsaturated fats

Monounsaturated and Polyunsaturated fats

Introduction to Fats Fats are an essential part of a healthy diet. They provide energy, help absorb certain vitamins, and...

PSME3-activated proteasomes

PSME3-activated proteasomes

Introduction to Proteasomes and PSME3 Proteasomes are large protein complexes that play a critical role in protein degradation within cells....

Thyrotropin-Releasing Hormone (TRH)

Thyrotropin-Releasing Hormone (TRH)

Introduction to Thyrotropin-Releasing Hormone (TRH) Thyrotropin-releasing hormone, or TRH, is a peptide hormone produced in the hypothalamus region of the...

Digestive Enzymes

Digestive enzymes are proteins that help break down the foods we eat into smaller molecules that can be absorbed and...

Gyno

Gyno or Gynecomastia is a medical condition characterised by the enlargement of breast tissue in males. It’s often linked to...

Tongkat Ali

Tongkat ali, also known as Eurycoma longifolia, is a flowering plant native to Southeast Asia. For centuries, it has been...

gonadotropin-releasing hormone (GnRH)

Gonadotropin-releasing hormone (GnRH)

Introduction to Gonadotropin-Releasing Hormone (GnRH) Gonadotropin-releasing hormone (GnRH) is a key regulator of the reproductive system. It is produced by...

Endocrine System

Endocrine System

Introduction to the Endocrine System The endocrine system is a complex network of glands and hormones that regulates many of...

Amino Acids

Amino Acids

Introduction to Amino Acids Amino acids are organic compounds that contain amine (-NH2) and carboxyl (-COOH) functional groups. They serve...

Hypothalamus

Hypothalamus

Introduction to the Hypothalamus The hypothalamus is a small structure located deep within the brain that plays a crucial role...